Volume 1 Cookbook

APPETIZERS

Dill Dip
Taco Dip
Roasted Vegetables
Tomato Basil Tart
Creamy Crab and Artichoke Dip

SOUP AND SALAD

Bean Soup
Spinach Soup
Waldorf Salad
Broccoli Salad
Tomato Soup Dumplings

MAIN DISHES

Crabmeat Mousse
Pot Roast
Seafood Casserole
Chicken Surprise
Broccoli with Cavatelli
Shrimp a la Maria
Eggplant Rolantini
Meatloaf
Chilean Sea Bass
Chicken Casserole

SIDE DISHES

Corn Stuffed Onions
Sweet and Simple Stuffing

DESSERTS

Carmel Apple Pie
Sweeney's (Kaczka) Irish Bread
Flan
Snickerdoodles
New York Cheesecake
Quick Cream Puffs
Rice Pudding
Babka